Tag Archives: Tablespoon

Chinese water boiled beef in chill broth – 水煮牛肉 shui zhu niu rou

sichuan food is something that i miss most from my time in china. the spice from thousands of chillis and the numbness from sichuan pepper corns are warming, fragrant and wildly addictive and even though there are some places that … Continue reading

Posted in Uncategorized | Tagged , , , , , , , , , | 4 Comments

Hot and Sour Soup – 酸辣湯

one of my colleagues was telling me that she loves hot and sour soup and since we are both doing the 5:2 diet and this soup is quite low in calories (less than 200 calories a portion that would be … Continue reading

Posted in Hot and Sour Soup - 酸辣湯, Uncategorized | Tagged , , , , , , , , | 2 Comments

Authentic mouth-watering Kung Pao Chicken 宫保鸡丁

Well lately I have been missing china quite a bit, especially the wonderful food and I decided that I would make authentic mouth-watering Kung Pao Chicken 宫保鸡丁. Many of you reading this (are there any?) either having been in China … Continue reading

Posted in kung pao chicken 宫保鸡丁, kung pao chicken 宫保鸡丁 | Tagged , , , , , , , , , , , , , , | 2 Comments